Paulo Marques is a coffee specialist with over 10 years of expertise in extraction and sensory evaluation.
Passionate about sharing practical techniques, he empowers enthusiasts and baristas to master every step of the brewing process.
He also mentors aspiring professionals and explores innovative methods to elevate the art of coffee.
Paulo Marques
Fair Trade Coffee: Why It Matters More Than Ever
Behind every bag of coffee lies a long chain of labor, trade, and global economics—yet many consumers remain unaware of how their morning cup affects millions of lives. Fair Trade coffee emerged as a way to counteract the exploitative practices that have long dominated the coffee industry. But in an age of sustainability, climate crises, … Read more
Moka Pot vs. French Press: Which One Should You Choose?
Two of the most iconic and accessible coffee brewing methods are the Moka Pot and the French Press. Whether you’re just beginning your coffee journey or trying to improve your morning routine, choosing between these two brewing devices can shape your coffee experience. Both methods are manual, budget-friendly, and offer strong, flavorful coffee. But they … Read more